1275-SP - Chess Recipes from the Grandmaster's Kitchen-Valeri Beim (Gambit 2002)

Hardbound   PhP 270

An experienced trainer and grandmaster explains key principles of chess strategy and thinking methods in chess. His "recipes" include: tactical ideas in the middlegame; liquidation to the endgame; the technique of analysing variations; and inverted thinking in chess. Throughout the reader will be presented with new ways of looking at chessboard issues that will help to develop a deeper understanding of the game. Every chapter contains stunning examples of the themes, together with challenging exercises where readers can put their new insights to the test.

Valeri Beim is a grandmaster who lives in Austria. He has won numerous tournaments and plays in the Austrian and German leagues. For many years he was the head trainer at the chess school in Odessa, and he was also the trainer of the Israeli olympiad team. This is his first chess book.

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